Throw the Ultimate Football Party
Your secret plays: Spanish tapas and a few smart party tips
Photos by Robert Whitman
THE APPETIZER MEDLEY
Platters of cured meats, cheeses, and olives make for a headache-free starter that will keep your guests’ bellies full longer than fluffy, forgettable Cheez Doodles. Take this list to your local specialty meat or cheese stop. Select one option from each group to stall hunger before the tapas course.
CHEESES
Manchego cheese
Idiazabál cheese
Cana de Cabra goat cheese
MEATS
Salchichón
Jamón Serrano ham or Prosciutto di Parma
Chorizo
OLIVES
Obregón
Arbequina
Gordal
Coquillo
and the drink...
